ARROY CHEF SPECIALS
Chef's top choices from the kitchen to you
  1. Grouper Pad Char
    19.95
    Freshly caught grouper filet sauteed with galingale, peppercorn, red bell pepper, onion and basil leaves on a bed of mixed vegetables in Thai hot pepper sauce
  2. Lemon Grass Soft Shell
    19.95
    2 crispy soft shell crabs topped with 4 shrimp in house spicy lemon grass sauce with basil leaves
  3. Duck Tropical
    18.95
    Exquisite tender boneless roasted duck seasoned with red curry sauce, lychee, pineapple and basil leaves on a bed of mixed vegetable
  4. Arroy Salmon
    19.95
    A pan-seared salmon filet topped with special Arroy green curry, avocado, pea carrot, green bean and basil leaves on a bed of mixed vegetables
  5. Arroy Soft Shell Crab
    19.95
    2 crispy soft shell crab topped with 4 shrimps in special Arroy green curry sauce, pea carrot, green bean and basil leaves on a bed of mixed vegetables
  6. Arroy Duckling
    18.95
    Tender young duckling well seasoned topped with special house hot pepper sauce, cashew nut, fresh ginger and basil leaves
  7. Amazing Rama
    12.95
    Choice of chicken or tofu grilled to perfection drizzled with special peanut sauce topped on the bed of steamed mix vegetable
  8. Eggplant Lover
    14.95
    Shrimp and Tofu sauteed with eggplant, red bell pepper, green onions and basil leaves in special brown sauce
  9. Thai Lemon Chicken
    12.95
    Breaded and fried chicken breast with carrot, pineapple and sweet onion served with our own lemon honey sauce
  10. Yum Duck
    18.95
    Crispy duck with cashew nut, tomatoes, bell pepper, cucumber, onin with spicy chili dressing on the bed of lettuce